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Showing posts with label salad recipes. Show all posts
Showing posts with label salad recipes. Show all posts

Thursday, 13 September 2012

Salad Recipes : Spinach and Apple Salad

This is a unique and delicious spinach salad with Granny Smith apples, walnuts, and Cheddar cheese. Enjoy the Recipe....

Ingredients

  • 12 ounces baby spinach leaves
  • 2 Granny Smith apples, cored and sliced
  • 8 ounces Cheddar cheese, cubed
  • 1/2 cup chopped walnuts
  •  
  • 1/4 cup apple cider vinegar
  • 1/4 cup maple syrup
  • 1/4 cup olive oil

Directions

  1. In a large bowl, combine the spinach, apples, Cheddar cheese and walnuts. Toss lightly to blend.
  2. In a small bowl, whisk together the vinegar, maple syrup and olive oil. Pour over the salad, and stir to coat. I like to use a bowl with a lid so I can shake the ingredients. Serve immediately.

Wednesday, 12 September 2012

Salad Recipes : Pasta Salad

We usually eat pasta noodles.But Pasta also a salad ingredients.We can make salad by Pasta.This is a tasty, easy, Italian/American pasta salad recipe. The spiral shaped pasta holds the flavor of the dressing in all those little rings. The dressing is loaded with zesty flavor that mixes perfectly with the vegetables.Enjoy the Recipe...


Ingredients:

Salad Ingredients:
2 cups cooked rotini pasta, drained (about 1 cup uncooked)
1/2 cup chopped red bell pepper
1/2 cup chopped green bell pepper
1 cup cubed provolone cheese
1 carrot, cut into julienne strips
1/4 cup minced red onion
1 (2 1/4 oz.) can sliced pitted black olives
1/4 pound salami, chopped

Dressing Ingredients:

1/3 cup extra virgin olive oil
2 Tablespoons red wine vinegar
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/2 teaspoon sugar
1/2 teaspoon dry mustard
3 to 4 Tablespoons finely chopped fresh basil, or to taste

Directions:

1. Combine pasta, red pepper, green pepper, cheese, carrot, onion, olives and salami in a large bowl.
2. Thoroughly mix the olive oil, vinegar, salt, pepper, sugar, mustard and basil in a small bowl.
3. Pour dressing mixture over pasta. Toss to coat.
4. Cover and refrigerate at leat 3 hours before serving.

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Salad Recipe : Tuna Salad

Salad is the side menu of our main dishes. It makes our meal tasty.Enjoy here various type of Salad Recipes....

Ingredients:


3 eggs, hard-boiled and chopped
2 Tablespoons dill relish
2 Tablespoons mayonnaise
1 teaspoon Louisiana hot sauce
2 teaspoons Dijon mustard
6-1/2 oz. can tuna, drained

Directions:

1. Combine eggs and dill relish.
2. Add the rest of the ingredients except tuna, and mix well.
3. Add tuna. If the mixture is dry, add some more mayonnaise.

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