Mexican dish : Nutty Bunuelos

Mexican Dessert Recipes..Enjoy the  Nutty Bunuelos....

Ingredients :

• 2 eggs
• 1 1/2 cups cake flour
• 1 tablespoon confectioners' sugar
• 1/4 teaspoon salt
• 1 quart oil for frying, or as needed
• 2 tablespoons honey
• 1/2 cup chopped walnuts

Directions

1. Whisk eggs together in a large bowl. Combine the cake flour, confectioners' sugar and salt; gradually stir into the eggs to make a stiff dough.
2. Heat oil in a deep-fryer or large heavy skillet to 375 degrees F (190 degrees C). Pinch off walnut sized pieces of dough, and roll them out into thin circles on a lightly floured surface.
3. Fry in hot oil for 3 to 4 minutes, turning once to brown evenly on both sides. Drain on paper towels, and cool. Drizzle honey over the tops, and sprinkle with chopped nuts.