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Friday, 5 October 2012

Shrimp Recipe : Coconut Shrimp

 Its a very easy and quick cooking recipe of shrimp.Lets enjoy the recipe..


1 cup cornstarch
2 pounds fresh shrimp, peeled
1 cup coconut milk
3 tablespoons fresh lime juice
2 cups flaked coconut
1 cup vegetable oil, more as needed


  1. Place cornstarch in small bowl. Place shrimp in bowl and toss to coat well.
  2. In separate medium bowl, combine coconut milk and lime juice; dunk shrimp in mixture and shake off excess liquid.
  3. Place flaked coconut in small bowl. Add shrimp and toss to coat.
  4. Heat the vegetable oil in a deep skillet over high heat; when hot, gently add shrimp and fry until golden brown.

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